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A workhorse pan with nothing to hide.
Fully clad stainless steel means heat moves evenly from base to rim, with no hot spots and no coatings to degrade over time. The 2 quart size is right for most things: a pot of grains, a batch of sauce, soft-boiled eggs, warmed soup. It responds quickly when you turn the heat up or down, which matters more than most people realize until they've cooked with a pan that actually does it.
No PFAS. No PTFE. No Teflon, PFOA, or PFOS. No ceramic sol-gel, no nanoparticles, no lead, no cadmium. Just clad stainless steel, made the way it should be. The rounded lip pours cleanly. The handle stays cool on the stovetop. The lid fits.
This is the kind of pan you stop replacing.
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