A chef pan is the most versatile pan when compared to frying pans.
- deeper great for liquids and batches of sauce
- has more surface area, ideal for reducing
- curved profile great for folding and flipping omelettes or steaming veggies, etc.
- baking casseroles
With a little proper care this pan can last many generations. Light-weight with a natural non-stick tin-lining. Responds quickly to heat. Appropriate for any cooktop except for induction stoves.
Only to be use with wooden cooking utensils. Metal or hard plastic utensils can damage the tin-lining.
About the Maker:
Netherton Foundry is a family-owned business located in South Shropshire, England. Their mission to restore the misuse of the Industrial Revolution that began in this very region back in the 18th century starts with sourcing their materials locally, primarily in the region of Shropshire. We admire that they are working sustainably with their partners to use finishes and materials that can be restored and even improve with age. Hand-spun iron and copper wares are beautiful to cook on. They are the lightweight versions of cast iron with great heat retention and even distribution as well as a surface that can be seasoned over and over again to create a natural non-stick finish. Perfect for all those seasonal pies! With a little extra love and care this cookware will become a favorite to any home cook enthusiast.
size- 11 inches wide by 2-1/4 inches tall
weight- 4 pounds