A thoughtfully formulated blend of oils and infused with beeswax, this seasoning oil is formulated to keep your cast iron and carbon steel cookware well seasoned.  Use to protect your cast iron and carbon steel and apply sparingly to mature a naturally non-stick seasoning layer on your cookware.   

How to use:

Apply thin layer with a clean cloth (these are the ones we use instead of paper towels) and season in the oven or stove top.

Made of grapeseed oil, beeswax, and canola oil.

approx. 3 fl. ounces