When we noticed our pots and pans from our college days began shedding their "non-stick" coating we questioned what that material was made of and if it was good for our bodies. So our search began for quality cookware that would outlast us and not contain unhealthy synthetics. Well researched, we found this beautiful cast iron collection and its ability to be naturally non-stick and fell hard in love. Made in USA with a machine finished interior making them easy to clean and re-season. We promise! They are made with a thick pre-season to be ready to use as soon as you get home. 

What others think: 

About the Maker: 

Smithey Ironwares

This stunning cast iron cookware all started with a guy named Isaac Morton, restoring old cast iron pans he found living on the shelves of garages, thrift stores, and antique booths. His love for these timeless objects led him to his own refined designs and the purpose to make cast iron pans that marry modern technology with the classic styles of vintage wares. These ironwares are made in the United States and finished with a beautiful copper-like glow, making them tools that will live in generations of kitchens. 

Size- 17 by 14 by 2-1/2 inches deep, this measurement includes handles

Weight- roughly 10 pounds

A note from Smithey in regards to cooking with this big beauty: 

"While all of our cast iron cookware works on electric and induction stovetops in addition to gas, we recommend that you use the largest burner size available for this 14" skillet. If your electric range is on the smaller size we suggest pre-heating the skillet in a hot oven to bring it up to temperature before cooking on the stovetop."